Hojiblanca Australia (Mild) EVOO

Hojiblanca-EVOO- Mild Intensity (Australia)

*Crush Date: May 2024 

TASTING NOTES 

Our delicate Australian Hojiblanca displays fruity notes of banana mash, fig leaf and sun ripened tomato with a creamy confectionery middle. 

*Biophenols: 119.4 ppm FFA: 0.29

Oleic Acid: 75.1 Peroxide: 4.3

DAGs: 94.0 *PPP: 0.2

Squalene: 9,793.8 A-Tocopherols: 318.9

Organoleptic Taste Panel Assessment FRUITINESS 5.0 BITTERNESS 2.5 PUNGENCY 2.3

Maine-ly Drizzle staff enjoy putting together and providing our customers with easy to follow recipes that use our products. Click on the link below for the recipes that use this product. Bon Appetite. If you would like to share a recipe with us, please use the "contact us" button. We would appreciate hearing from you! You will also find all of our recipes from the main menu "Using Oil & Vinegars-Recipes" link.