Granola Recipe

Granola Recipe

Granola Recipe

Servings

10

Prep Time

10 minutes

Cook Time

45 minutes

Category

Breakfast

Granola Recipe

Ingredients

  • 4 cups rolled “old fashioned oats” (not instant)

  • 1 cup cashews

  • 3/4 cup shredded sweet coconut

  • 1/4 cup dark brown sugar

  • 1/2 cup maple syrup

  • 1/2 cup Maine-ly Drizzle's Fused Blood Orange Extra Virgin Olive Oil

  • 3/4 teaspoon sea salt

  • Cranberries (optional)

Directions

  1. Preheat oven to 250 degrees F. 

  2. In a large bowl, combine the oats, cashews, coconut, brown sugar and salt. Whisk to combine the blood orange olive oil and maple syrup. 

  3. Pour evenly over the oat mixture and toss to thoroughly distribute. Spread the mixture onto two rimmed baking sheets and bake, stirring every 20 minutes to ensure even browning. Granola will be done when it’s golden brown and well toasted.

  4. Remove from oven and transfer into a large bowl. Add cranberries and mix until evenly distributed.
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