Chia, Blueberry & High Phenol Hojiblanca Olive Oil Smoothie

Chia, Blueberry & High Phenol Hojiblanca Olive Oil Smoothie

Chia, Blueberry & High Phenol Hojiblanca Olive Oil Smoothie

Servings

2-4

Prep Time

5 minutes

Cook Time

5 minutes

Category

Breakfast

Chia, Blueberry & High Phenol Hojiblanca Olive Oil Smoothie

Ingredients

  • 2 cups frozen blueberries

  • 1/3 cup Maine-ly Drizzle's Strawberry Balsamic

  • 1 fresh banana, cut up

  • 1 cup packed fresh baby kale

  • 1/4 cup Maine-ly Drizzle High Poly Hojiblanca extra virgin olive oil

Directions

  1. Soak the chia seeds in 1/3 cup Strawberry Balsamic for at least 20 minutes prior to making the recipe. Add the soaked chia seeds, olive oil and banana to the blender jar and blend to a smooth consistency. Add the baby kale and frozen blueberries to the jar and process until completely smooth.
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