Roasted Garlic Sea Salt Crusted Pork Chop

Roasted Garlic Sea Salt Crusted Pork Chop

Roasted Garlic Sea Salt Crusted Pork Chop

Servings

4

Prep Time

60 minutes

Cook Time

15-20 minutes

Category

Lunch - Brunch - Dinner

Roasted Garlic Sea Salt Crusted Pork Chop

Ingredients

  • 4 Pork Chops, 4 oz. each

  • ½ tbs.  Sea Salt

  • 1 tbs. Harissa Extra Virgin Olive Oil

  • Fresh herbs, your choice, chopped
  • 4 oz. Onions, julienned

  • 1 tbs. Garlic Extra Virgin Olive Oil

Directions

  1. Rub chops with 1 T. olive oil, herbs, and garlic sea salt, let marinate for 1 hour. 

  2. Caramelize onions in garlic oil and keep warm. Charbroil pork chops just until done (do not overcook). Serve with Spindletop Tomato Bread Pudding and caramelized onions.

  3. Drizzle with garlic oil.
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