Roasted Garlic Sea Salt Crusted Pork Chop
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Roasted Garlic Sea Salt Crusted Pork Chop
Rated 5.0 stars by 1 users
Category
Lunch - Brunch - Dinner
Servings
4
Prep Time
60 minutes
Cook Time
15-20 minutes
Ingredients
- 4 Pork Chops, 4 oz. each
-
½ tbs. Sea Salt
-
1 tbs. Harissa Extra Virgin Olive Oil
- Fresh herbs, your choice, chopped
- 4 oz. Onions, julienned
-
1 tbs. Garlic Extra Virgin Olive Oil
Directions
Rub chops with 1 T. olive oil, herbs, and garlic sea salt, let marinate for 1 hour.
Caramelize onions in garlic oil and keep warm. Charbroil pork chops just until done (do not overcook). Serve with Spindletop Tomato Bread Pudding and caramelized onions.
Drizzle with garlic oil.