Chicken Chili

Chicken Chili

Chicken Chili

Servings

4-6

Prep Time

15 minutes

Cook Time

30-45 minutes

Category

Lunch- Brunch - Dinner

Chicken Chili

Ingredients

  • 1 lb. chicken cut into cubes

  • 1 – 2 T Maine-ly Drizzle's Persian Lime Olive Oil

  • 1/4 cup Maine-ly Drizzle's Harissa Flavored Olive Oil (or any of our spicy Olive Oils)

  • 1-2 Tblsp Maine-ly Drizzle's Smokey Paprika Chipotle

  • 1/4 cup chopped onion

  • 2 – 4 oz. cans of chopped green chilies

  • 1+ can of chicken broth

  • 1 – 19 oz. can white kidney beans, undrained

Directions

  1. in a large saucepan, brown cubed chicken in Persian Lime Olive Oil. Salt & Pepper. Remove chicken and set aside.

  2. Saute onion in Harrissa Olive Oil until translucent. Add green chilies, and Smokey Paprika seasoning to onions and let simmer for 1 – 2 minutes.

  3. Add broth to mixture. Simmer about 30 minutes. Add undrained beans and chicken. Simmer until chicken is tender (about 30-45 minutes).
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