Strawberry Frozen Yogurt
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Strawberry Frozen Yogurt
Rated 5.0 stars by 1 users
Category
Desserts
Servings
4-6
Prep Time
15-20 minutes
Cook Time
0 minutes
Ingredients
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12 ounces strawberries, hulled and quartered
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1 1/2 cups (12 oz.) whole-milk vanilla yogurt
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2 1/2 tablespoons honey
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1 tablespoon Maine-ly Drizzle's black cherry balsamic or regular balsamic vinegar
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1/4 teaspoon freshly ground black pepper, optional.
- Pinch of salt
Directions
In a food processor, pulse strawberries until almost smooth. Transfer to a large bowl and whisk in remaining ingredients until well combined.
Freeze in an ice cream maker according to instructions and transfer to a container with a lid. Freeze until firm, about 4 hours.
Let soften for about 15 to 20 minutes at room temperature before scooping.