Cinnamon Pear Ice Cream
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Cinnamon Pear Ice Cream
Rated 5.0 stars by 1 users
Category
Dessert
Servings
4
Prep Time
60 minutes
Cook Time
0 minutes
Ingredients
- 1 cup Whole Milk
- 1 cup Half-n-Half
- 2 cups Whipping Cream
-
1/4 cup Cinnamon Pear Balsamic Vinegar
- 1 cup Sugar
Directions
Combine all ingredients and refrigerate for 8 hours or overnight.
Place in freezer until mixture is firm.
Optional: Dice an apple and sauté with a tablespoon of honey and 2 tablespoons of Cinnamon Pear. Cool and add to the ice cream. Put in the freezer for at least an hour