• 1/2 lb. medium shrimp (cooked) and very coarsely chopped

• 1/2 small red onion, finely chopped

• 2 garlic cloves, crushed

• 1 t. crushed red pepper flakes or chili flakes

• 4 T. Maine-ly Drizzle Cobrancosa 100% Extra Virgin Olive Oil 

• 1 T. Maine-ly Drizzle Premium White Balsamic Vinegar

• Salt

• 1 T. finely chopped parsley

• Freshly ground black pepper

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• 1 loaf of French bread (Baguette)

• 1 C. Maine-ly Drizzle Cobrançosa Extra Virgin Olive Oil

• 1/2 C. grated Parmigiano-Reggiano or Grana Padana cheese

• 4 cloves garlic, pressed