Pete's New Orleans Grilled Shrimp

Pete's New Orleans Grilled Shrimp

Pete's New Orleans Grilled Shrimp

Servings

6

Prep Time

25 minutes

Cook Time

5 minutes

Category

Appetizers

Pete's New Orleans Grilled Shrimp

Ingredients

  • 3 tablespoons New Orleans

  • 1 1/2 pounds shrimp, shelled and cleaned with the tails left on

  • 1/3 cup soy sauce (Tamari brand preferred)

  • 1/2 cup white wine vinegar

  • 1/3 cup toasted sesame oil (regular sesame oil can be used)

  • 3 tablespoons lemon juice

  • 2 tablespoons minced fresh ginger

Directions

  1. Combine soy sauce, vinegar, New Orleans, sesame oil, lemon juice, and ginger in a zip top bag. Add the shrimp to the marinade.

  2. Marinate for 30 minutes to 2 hours.

  3. Prepare grill. Grill the shrimp on skewers or on a rack for 2 minutes per side.

  4.  Place the grilled shrimp in a bowl and encourage people to eat them with their hands, discarding the tails.
Back to blog